Apple cranberry compote (crock pot)
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Cooking apples, peel, slice | |
| 1 | cup | Fresh cranberries |
| 1 | cup | Sugar |
| ½ | teaspoon | Grated orange peel |
| ½ | cup | Water |
| ¼ | cup | Port wine |
| Sour cream (low fat) | ||
Directions
Arrange apple slices and cranberries in crockpot. Sprinkle sugar over fruit. Add orange peel, water and wine. Stir to mix ingredients. Cover, cook on low 4-6 hours, until apples are tender. Serve warm fruits with the juices, topped with a dab of sour cream.
Posted to MM-Recipes Digest by "Beth Ide" <rev_ide@...> on Sep 15, 1998