Anchovy steak
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Beef filet steaks | |
| 2 | tablespoons | Oil |
| 3 | ounces | Butter |
| 8 | Anchovies; washed | |
| 8 | Pitted olives; chopped | |
| Lemon juice | ||
| Salt & pepper | ||
Directions
Combine olives & anchovies with butter, lemon juice & pepper. Stir steak in oil & quickly grill on each side; season with salt & pepper & serve with olive mixture.
FRAU THOMAS (EVA) KETTERER
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .
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