American split pea soup
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | cups | Water, cold |
| 1 | each | Ham bones |
| 2 | cups | Split peas |
| 1 | each | Chopped onion, medium |
| 1 | each | Carrot, chopped |
| 1 | teaspoon | Salt |
| ½ | teaspoon | Pepper |
Directions
Bring water and ham bone to a boil. Add remaining ingredients and simmer. Posted to MC-Recipe Digest V1 # Recipe by: John Setzler
From: John Setzler <jms@...>
Date: Tue, 10 Dec 1996 18:50:29 -0500