A la recherche de l'orange perdue

6 Servings

Ingredients

QuantityIngredient
3ouncesRum, jamaican, dark
ounceVermouth, dry, white
¾ounceSweetened Lime Juice
1eachOrange; quartered
1eachJuice from lime
5dashesOrange Bitters
¾ounceOrange liqueur
6eachesIce Cubes
1tablespoonOrange Marmalade

Directions

Place all ingredients in jar of electric blender and blend 20 seconds. Strain through a sieve into a pitcher. Cover and refrigerate until serving time. Stir before serving, and pour into chilled cocktail glasses.

FROM: Julia Child's "Menu Cookbook" Posted on GEnie's Food & Wine RT May 17, 1992 by S.ZENSEN [*Mad*Poster] MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005, reposted by DonW1948@...