Whole-wheat cookies
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Honey; strained |
| ½ | cup | Brown sugar |
| 2 | Eggs | |
| 1 | teaspoon | Shortening; heaping |
| ½ | cup | Sour cream |
| 1 | cup | Flour |
| 3 | cups | Whole wheat flour |
| 1 | teaspoon | Baking soda |
| 1 | teaspoon | Baking powder |
| ½ | cup | Nut meats |
| 1 | cup | Raisins |
| Salt; a pinch | ||
Directions
Bake in quite a hot oven. Makes 4 dozen drop cookies.
Note: Cream sugar, shortening, add remaining ingredients. Hot oven is 400 - 450 F.
Source: Bridgewater Grange, Williams County, OH From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini