Whiskey sauce for bread pudding

Yield: 1 Servings

Measure Ingredient
1 pounds Powdered sugar
1 pounds Butter or oleo
3 eaches Eggs
1 x Whiskey to taste

melt butter add sugar stir add eggs and whip bring just to boil turn off heat and add whiskey when it hits the bottom of the pan it will sizzle but that won't hurt.

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