Undescended twinkies

Yield: 4 servings

Measure Ingredient
6 ounces Orange Jell-O (2 pkgs)
1 cup Boiling Water
½ cup Pineapple Juice
1 quart Vanilla Ice Cream Softened
7 ounces 7-Up
8 eaches Twinkies

Dissolve Jell-O in boiling water. Add pineapple juice, ice cream and 7-Up. Mix thoroughly (In a blender if necessary to dissolve ice cream), and pour into a deep pan, approximately 9-inches square.

Chill until mixture begins to set. Lay Twinkies, flat side down, in two rows of four across the top of the chilled gelatin. If the gelatin is properly chilled, it will resist the Twinkies. You will push them in and they will slowly rise. Remember you don't want them buried. Just semi-descended in the ooze. Chill until fully set and serve. From: Rich Harper Date: 06-26-95 (14:58) (159) Fido: Cooking

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