Yield: 6 servings
Measure | Ingredient |
---|---|
2 teaspoons | Sweet basil |
1 teaspoon | Paprika |
1 teaspoon | Mrs. dash |
2 teaspoons | Cinnamon |
2 teaspoons | Vinegar |
½ teaspoon | Curry powder |
3 drops | Hot sauce |
2 \N | Bay leaves |
½ cup | Water |
½ cup | Burgundy or dry wine |
\N \N | Hot cooked pasta |
\N \N | Shredded sharp cheddar and |
\N \N | Grated paramesan cheeses |