Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Milk |
2¾ cup | Flour |
2 tablespoons | Cornstarch |
1 teaspoon | Baking powder |
1 teaspoon | Salt |
2 \N | Beaten eggs |
4 cups | Oil |
2¼ pounds | Prawn shrimp (peeled & |
\N \N | Deveined) |
Blend milk, ¾ cup flour, cornstarch, baking powder, salt, eggs & 2 Tbls. oil into a smooth batter. Heat remaining oil to 375. Dip shrimp into remaining flour, then into batter. Cook in oil 2½-3 minutes.
Serve hot.
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