Tangelo chicken

Yield: 6 servings

Measure Ingredient
4 Chicken breasts skin removed
⅔ cup Tangelo juice
1 tablespoon Honey
1 tablespoon Soy sauce
1 teaspoon Grated ginger.

Combine marinade ingredients in a shallow dish. Add chicken and marinade for several hours. Grill chicken until tender brushing with marinade. Serve with a tossed salad.

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