Tallerine
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Ground beef |
| 2 | larges | Chopped onions |
| 2 | Garlic buttons | |
| 1 | Green pepper | |
| 2 | tablespoons | Chili powder |
| Salt and pepper to taste | ||
Directions
Combine and cook all of the above in a skillet. Boil one large package of egg noodles and drain.
1 lb. American cheese, grated 1 can Ro-Tel tomatoes 1 can tomato soup 1 soup can of water 1 can whole kernal corn Place one-half of the noodles in bottom of baking dish; place meat on noodles; place corn on meat. Put one half of the cheese on the corn.
Put the rest of the noodles on top and cover with tomatoes, tomato soup and water. Cover with remaining cheese and bake at 350 degrees for 1½ to 2 hours. Randy Rigg Submitted By RANDY RIGG On 04-14-95