Sylvia's halltown cafe chili and beans
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Chopped Onion |
| 2 | tablespoons | Green Pepper -- chopped |
| 3 | Cloves Garlic -- minced | |
| 2 | tablespoons | Vegetable Oil |
| 1 | pounds | Lean Ground Beef -- coarsely ground |
| 2 | tablespoons | Chili Powder |
| 1 | can | (16 Oz) Tomatoes |
| 1 | can | (16 Oz) Pinto Beans |
Directions
Saute onions, green pepper, and garlic in vegetable oil until tender.
Add ground beef and brown thoroughly. Add chili powder, tomatoes, and beans. Heat thoroughly, adding water it needed. Makes 4 to 5 servings.
Recipe By : The Route 66 Cookbook - ISBN 0-933031-80-7 From: Dan Klepach Date: 10-03-95 (23:30) (159) Fido: Cooking