Surprise cheese puffs

Yield: 50 servings

Measure Ingredient
½ cup Butter
2 cups Grated sharp cheese
½ teaspoon Salt
1 teaspoon Paprika
1 dash Cayenne or red pepper
1 cup Sifted flour
50 smalls Stuffed green olives.

Allow butter to soften; blend with cheese, salt, paprika and cayenne.

Stir in flour, mixing well. Mold 1 tsp of this mixture around each olive, covering it completely. Arrange on a baking sheet and chill until firm. Bake in 400 oven for 15 minutes. Serve hot. Makes 50 puffs.

**NOTE** These puffs are so easy to serve at parties as they may be made in advance, frozen on a baking sheet to keep round and stored in a plastic bag in the freezer. Bake as needed.

Source; Spices of the World Cookbook, by McCormick Shared by: Sharon Stevens

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