Yield: 1 Servings
Measure | Ingredient |
---|---|
2 tablespoons | Lemon juice |
¼ cup | Oil |
3 teaspoons | Worcestershire sauce |
2 eaches | Garlic, minced |
1. Pierce steak so marinade can penetrate. 2. Place steak in a non metal dish just large enough to hold it or in a sealable plastic bag.
Refrigerate for 12 to
24 hours.