Springerle german christmas cookies
25 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Sifted Flour |
| 1 | teaspoon | Baking Powder |
| 1 | teaspoon | Vanilla |
| 4 | cups | Powdered Sugar |
| 4 | Eggs | |
| 1 | teaspoon | Anise |
Directions
Stir all ingredients except anise together. Let stand about two hours. Mold, take a small scoop and roll out on pastry cloth with design roller. Then cut into squares and leave on board for a short period of time so design sets.
Preheat oven to 325. Butter baking sheets, arrange cookies on sheet and sprinkle with anise seeds. Bake on middle rack for 15 minutes.