Spam hot & spicy stir-fry
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Reduce sodium teriyaki sauce |
| ⅓ | cup | Water |
| 3 | teaspoons | House of Tsang Mongolian Fire Oil or Chinese hot oil |
| ½ | teaspoon | Ground ginger |
| 1 | can | SPAM Luncheon Meat, cubed (12 oz) |
| 1 | cup | Broccoli flowerets |
| 1 | cup | Chopped onion |
| 1 | cup | Pea pods |
| 1 | Red pepper, cut in strips | |
| 1½ | tablespoon | Vegetable oil |
| 1 | can | Whole baby corn, drained and cut in half (14 oz) |
| 1 | can | Mushrooms, drained (7 oz) |
| 6 | cups | Hot cooked rice |
Directions
In a small bowl, combine teriyaki sauce, water, Chinese hot oil, and ginger; set aside. In wok or large skillet, stir-fry SPAM, broccoli, onion, pea pods, and red pepper in vegetable oil 2 minutes. Add sauce mixture; cook until bubbly. Add baby corn and mushrooms; heat thoroughly. Serve over hot rice.