Smoking bishop

1 Servings

Ingredients

QuantityIngredient
1largeOrange
6Cloves
½cupSugar; to 1 cup
cupWater
750millilitresDry red wine

Directions

Stud orange with cloves and bake it in a 3500 oven until skin is browned., about 40 minutes. Quarter orange and place in a heavy saucepan with water and sugar. Bring to a boil, dissolve sugar and reduce heat. Simmer for 20 minutes. Add wine and heat u ntil the mixture is "smoking hot." Pour in a heated punch bowl and serve.