Sipsey's black-eyed peas
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¼ | cup | Dried black-eyed peas |
| 4 | cups | Water |
| 1 | Onion; chopped | |
| 1 | Piece salt pork or 8 pieces bacon | |
| A little red pepper | ||
Directions
More from Fannie Flagg's book. Nadia in Texas Put all the ingredients together in a pot and cook slowly until tender--about 3 hours.
"Even better the next day"!
Posted to recipelu-digest Volume 01 Number 380 by ncanty@... (Nadia I Canty) on Dec 18, 1997