Shredded cold beef salad
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 500 | grams | Cold roast beef; shredded (1lb) |
| 300 | millilitres | Salcita de Jitomate; (cooked tomato |
| ; sauce), recipe on | ||
| ; site ( 1/2 pint) | ||
| Onion rings | ||
| 1 | slice | Lime or lemon |
Directions
GENERAL
TO GARNISH
Mix the shredded cooked beef with the Salcita, garnish and serve cold with white rice, a tossed green salad and warm, soft tortillas.
To serve, place some of the meat in the centre of a tortilla, roll it up and eat it with the other accompaniments.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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