Yield: 1 servings
|1 x||Text file|
1. Pranzios - "delicious Italian" 2. Zia Diner - "good salads" 3.
Cafe Pasquales - "good for b,l,d - wide range of choices" 4. The Natural Cafe (mentioned twice) - "don't emphasize FF but very accomodating" 5. The Coyote Cantina - "cheaper than the restaurant, the food is good" 6. The Shed 7. The Santa Cafe 8. The Galisteo News ~ "great coffee and atmosphere" 9. Cafe Escalera - "run by Deborah Madison who wrote the Greens cookbooks" With the exception of the Natural Cafe, vlf is dificult in Santa Fe, but lf is not too bad. I was also amazed at the creativity of the local chefs - very unusual, but delicious, combinations. Escalera was a disappointment: the stuffed polenta was stuffed with three cheeses. Two other restaurants not included in the original posts, but which were excellent:
ALSO: Pauls - a local concierge described it as "one of Santa Fe's best kept secrets" - until it appears in Conde-Nast, which it probably will soon; and,
Inn of the Anasazi
Thanks again for everyone's help.
From: DAFORD@.... Fatfree Digest [Volume 9 Issue 17] July 8, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV