Salat iz yaits

4 servings

Ingredients

QuantityIngredient
½cupMayoniase, homemade is best
6eachesEggs, hardboiled & chopped
1eachGarlic clove minced
cupSour cream or plain yogurt
¼teaspoonSalt
1tablespoonPimiento chopped as garnish
2tablespoonsScallion tops finely chopped
¼teaspoonHot mustard <Chinese>

Directions

Mix the sour cream/yogurt, mayonaise, salt, & garlic together. Add the egg then the other ingredients and mix well. Garnish with the pimiento. Origin: Mriya Velnikov, Jurga-CIS, circa 1994 Submitted By DON HOUSTON On 05-03-95