Rita's pita burger

Yield: 1 servings

Measure Ingredient
Garlic salt to taste
1½ pounds Ground beef
½ cup Plain yogurt
⅓ cup Seeded; chopped cucumber
1 small Onion diced
¼ cup Crumbled blue cheese
Freshly ground black pepper
4 Thick slices tomato
1 bunch Sprouts; (alfalfa or bean)
4 Pitas

In a large bowl, sprinkle garlic salt over ground beef. Mix and shape into patties. Grill for a few minutes on each side until done.

In a medium bowl, combine yogurt, cucumber, onion, blue cheese and pepper.

Slit one side of each pita to open pocket and tuck in one burger, sprouts, a tomato slice and top with cucumber sauce.

Yield: 4 servings

Per serving (excluding unknown items): 2960 Calories; 197g Fat (61% calories from fat); 146g Protein; 140g Carbohydrate; 619mg Cholesterol; 2273 mg Sodium

By Patty <designwest@...> on Nov 9, 1998.

Recipe by: FOOD IN A FLASH SHOW #FF2079 Converted by MM_Buster v2.0l.

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