Quick taco pie

Yield: 1 Servings

Measure Ingredient
1 pounds Ground beef
½ cup Chopped onion
1 pack Taco seasoning mix
¾ cup Biscuit mix
\N \N 1/1 4 c milk
3 \N Eggs
1 cup Shredded cheddar cheese
¼ \N Head lettuce, shredded
1 \N Tomato, diced
⅓ cup Sliced ripe olives

Cook and stir ground beef and onion in skillet until beef is brown; drain.

Stir in taco seasoning mix; spoon into greased 8 inch square dish. Set aside. Beat biscuit mix, milk and eggs with wire whisk, or hand beater until almost smooth, about 1 minute. Pour over meat. Bake at 400 for 25-30 minutes or until center is set. Sprinkle with cheese; bake 2 minutes more or until cheese melts. Cool for 5 minutes; garnish with lettuce, tomatoes, olives, and if desired, sour cream. 6-8 servings.

I found this in Taste Of Home submitted by Cathy Ireland, Flint, Michigan Posted to MM-Recipes Digest V4 #235 by priss@... (Pam and KerryAnn Cobb) on Thu, 29 Aug 1996.

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