Impossible taco pie #2

Yield: 1 servings

Measure Ingredient
1 pounds Ground beef
¾ cup Bisquick
½ cup Onion -- chopped
3 \N Eggs
1¼ ounce Taco seasoning mix
2 \N Tomatoes -- sliced
4 ounces Green chilies -- drained
1 cup Monterey jack cheese --
\N \N Shredd
1½ cup Milk

Heat oven to 400~. Grease pie plate. Cook and stir beef and onion until beef is brown; drain. Stir in seasoning mix; spread in plate.

Sprinkle with chilies. Beat milk, baking mix and eggs until smooth, 15 seconds in blender on hiigh or 1 minute with hand Top with diced tomatoes; sprinkle with cheese. Bake until knife inserted between center and edge comes out clean, 8 to 10 minutes. Cool 5 minutes.

Serve with sour cream, lettuce, tomatoes and cheese. Formatted by Waldine Van Geffen VGHC42A (wrv) Recipe By :

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