Pork chops and apples^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Pork chops | |
| 2 | Apples, cored | |
| Brown sugar | ||
| Salt and pepper | ||
Directions
Brown chops. Place 1⅕ apple, cut crosswise, on each chop and fill with brown sugar. Bake in a moderate oven for an hour. Season with salt and pepper. Easy. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-23-95