Yield: 4 Servings
Measure | Ingredient |
---|---|
4 | Pork chops |
1 tablespoon | Oil |
3 | Slices of bread, cut into cu |
2 tablespoons | Chopped onion, or 2 t minced |
¼ cup | Melted butter |
2 tablespoons | Water |
¼ teaspoon | Poultry seasoning |
1 can | Mushroom soup |
⅓ cup | Water |
Enjoy, | |
* Jeannie * |
Preheat oven to 350 Brown chops and place in a shallow baking dish. ( 2-2-½ quart ) Lightly mix together bread, onion, butter, 2 T water and poultry seasoning . Place a mound of stuffing on top of each chop. Blend soup and ⅓ C of water, pour over chops. Bake uncovered for one hour.