Pomegranate ariel

Yield: 6 servings

Measure Ingredient
1½ cup Pomegranate berries
½ cup Currants
¾ cup Slivered almonds
1 medium Ripe papaya, peel & seeds removed
2 mediums Oranges, juiced -=OR=-
½ cup Orange juice
6 Dates
6 Lemon slices
12 Spearmint leaves

Mix berries, currants & almond slivers together. Divide into 6 portions, putting each portion into a glass goblet. Cut the papaya into chunks & place in a blender. Blend with the orange juice at medium speed, until smooth. Pour equal amounts over the 6 portions of pomegranate mixture. Top each goblet with a date, a lemon slice & 2 spearmint leaves. Serve immediately. Covered & stored in the refrigerator, this dessert will keep 3 to 5 days.

Similar recipes