Poinsettia cake

Yield: 1 Servings

Measure Ingredient
1 pack Cherry cake mix *
1 small Vanilla pudding mix; not instant *
½ cup Water
½ cup Cherry soda *
4 \N Eggs
½ cup Vegetable oil
1 can Vanilla frosting
\N \N Yellow sugar
14 ounces Holiday M&M\"s; red & green



Heat oven to 350~. Grease and flour 13x9" pan. Prepare cake by mixing cake mix with pudding. Add water, soda, oil and eggs. Beat for 2 minutes with electic mixer. Bake according to time given on cake box. Cool completely.

Frost top of cake; lightly score cake into 24 sections. Following diagram, fill in center area with red M&M's, leaving a circle in the center.

Sprinkle the center circle with yellow sugar. Fill in remainder of cake around poinsettia with green M&M's. The 14oz package contains enough pieces to make this design.

* I made this using a cherry cake mix with vanilla pudding and cherry soda.

It can be made using any flavor cake with pudding to match, and 1 cup water instead of ½ cup water and ½ cup soda.

Posted to MM-Recipes Digest by "Robert Ellis" <rpearson@...> on Nov 13, 1999

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