Pizza pleasure bread (machine) - regular loaf
1 loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Water |
| 2 | cups | White bread flour |
| 1 | tablespoon | Dry milk |
| 1 | tablespoon | Sugar |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Butter |
| ⅓ | cup | Pepperoni, chopped |
| ¼ | cup | Mozzeralla, shredded |
| 2 | teaspoons | Parmesan, grated |
| ¼ | cup | Mushrooms, canned/drained |
| 2 | tablespoons | Onion flakes |
| ½ | teaspoon | Garlic powder |
| ½ | teaspoon | Oregano |
| 1 | teaspoon | Yeast, fast rise or machine or - |
| 2 | teaspoons | Yeast, active dry |
| Success Hints | ||
| ------------- | ||
Directions
Source: Electric Bread
With this bread, you can take your pizza on a real picnic - it's that close to the real thing! Finally... a pizza with a perfect crust! Use stick perreroni and dice into ¼" chunks.
As with al cheese breads, loaf appearance will be unusual due to the moisture of the cheese.
Use regular or rapid bake cycle.
ÄÄÄÄ Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947ÄÄÄÄ Submitted By DAN KLEPACH On 08-15-95