Picnic bread

Yield: 1 Servings

Measure Ingredient
3 tablespoons Warm Water
¾ cup Warm buttermilk
1½ tablespoon Margarine
¼ cup Pickle relish; (drained)
3 cups Bread flour
1½ teaspoon Salt
2 tablespoons Sugar
2 teaspoons Yeast; (the recipe calls for 1 1/2 teaspoons but nothing rises in my machine with less than 2)

Put in ingredients in order recommended by the manufacturer. Use basic setting, light crust.

Posted to Bakery-Shoppe Digest V1 #487 by "Elayne Murray" <elaynemu@...> on Jan 3, 1998

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