Yield: 1 Serving
| Measure | Ingredient |
|---|---|
| \N \N | Milk |
| 1 tablespoon | Creamy peanut butter |
| 1 teaspoon | Vanilla |
| \N \N | Vanilla ice cream |
Fill a tall glass or mug with as much milk as you wish (I use 1 cup); pour into blender, and add the vanilla and peanut butter. Whirl for 1 minute; add 2 scoops ice cream, then whirl 1 minute more.