Peanut butter fudge #13

Yield: 16 Servings

Measure Ingredient
6 tablespoons Margarine
4 tablespoons Light corn syrup
½ cup Peanut butter
¼ teaspoon Salt
½ teaspoon Vanilla
2 cups Plus
4 tablespoons Powdered sugar

Cream margarine until soft. Blend in corn syrup; add peanut butter, salt and vanilla. Add powdered sugar. Put mixture onto cutting board and knead, making sure it is well blended. Form mixture into a square, and cut into small pieces. No baking needed. Randy Rigg Date: Fri, 21 Jun 1996 18:40:58 -0500 From: awilson@...

MM-Recipes Digest V3 #173

From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, .

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