Party batons

Yield: 24 servings

Measure Ingredient
1 pack Semi-sweet chocolate chips
Or baking chocolate -; (12 oz)
1 pack White chocolate chips -; (12 oz)
24 larges Pretzel sticks
Colored sprinkles; candy stars, etc.

Melt white and dark chocolate in two separate bowls in microwave oven. Dip pretzel sticks half-way into white or dark chocolate. Roll in a dish of sprinkles. Arrange on a sheet of waxed paper until chocolate becomes hard.

Yields 2 dozen.

Recipe Source: Home & Garden TV -- All In Good Taste Formatted for MasterCook by Nancy Berry - cwbj78a@...

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