Panettone (abm)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Milk |
| 3 | tablespoons | Sweet marsala wine or -- |
| Cream sherry | ||
| 1 | Egg | |
| 2 | tablespoons | Margarine or butter |
| 1 | tablespoon | Honey |
| 1 | teaspoon | Vanilla |
| 2¼ | cup | Bread flour |
| 1 | teaspoon | Aniseed -- crushed |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Ground cloves |
| 1 | teaspoon | Active dry yeast |
| ¼ | cup | Dark raisins |
| ¼ | cup | Currants |
| ¼ | Diced | |
| ¼ | Chopped | |
| Candied citron | ||
| Pecans or walnuts | ||
Directions
Combine all ingredients according to manuacturer's directions. Use light setting if available. Per serving: 134 calories, 4 g protein, 22 g carbohydrate, 3 g total fat (1 g saturated), 14 mg cholesterol, 91 mg sodium, 88 mg potassium.
Recipe By : INFOSPRTJS
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