Orange spice bread

Yield: 8 Servings

Measure Ingredient
½ cup Water
⅓ cup Orange juice
2 teaspoons Fructose (honey works just
As well)
1½ teaspoon Orange marmalade
½ teaspoon Lemon zest
⅔ teaspoon Salt
1 cup (5.4 ounces) whole wheat
Flour
1 cup (5.2 ounces) bread flour or
Unbleached flour
2 tablespoons Gluten flour
1½ teaspoon Cinnamon
1½ tablespoon Powdered whey (nonfat dry
Milk powder)
1½ teaspoon Active dry yeast

Put the ingredients in the bread pan in the order listed, or in the reverse order if the manual for your machine calls for dry ingredients first and liquids last. Select Basic Wheat Cycle, Light Setting (or the equivalent setting for your machine). Push Start.

From the CompleteBook of Bread Machine Baking put out by Trillium Health Books

From: Sandra L Haberichter <haber@...>. Fatfree Digest [Volume 10 Issue 43], Sept. 23, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV

U/L: Michelle Howe July 30, 1995 Posted to MM-Recipes Digest V3 #256 Date: Thu, 19 Sep 1996 10:23:31 -0500 From: netdir@... (S.Pickell)

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