Onion cookies
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | larges | Onions |
| 1 | cup | Oil |
| 1 | tablespoon | Salt |
| 1 | teaspoon | Soda |
| ¼ | cup | Water |
| 2 | Eggs | |
| 4 | cups | Flour |
| 2 | tablespoons | Poppy seeds |
Directions
Cut onions very thin. Add all other ingredients. Roll very thin on floured board. Cut into rounds or squares. Bake in 400 degree oven 10 to 15 minutes until golden brown. Yield: 3 dozen From: Paul Kimball Cooking Capers Shared By: Pat Stockett