Yield: 36 Servings
| Measure | Ingredient |
|---|---|
| 2 cups | Sugar |
| 3 cups | Oatmeal |
| ⅓ cup | Margarine |
| ¼ cup | Cocoa powder |
| ¼ cup | Dry milk |
| ½ cup | Peanut butter |
| ½ cup | Water |
| 1 tablespoon | Vanilla |
Date: Sun, 17 Mar 1996 23:27:01 -0500 From: kmeade@... (The Meades)
Recipe By: "Tammy L. Race" <TRAC@...> Mix first 4 ingredients in a saucepan. Heat until it boils, stirring well.
Remove from heat; add peanut butter, stirring til it 'melts in'. Add oatmeal, cocoa, and vanilla. Mix thoroughly. Drop by tablespoon on wax paper or clean smooth tabletop. Let them cool. I generally stir in more oatmeal than the recipe calls for because they harden up faster, and we can eat them sooner. ;)
MC-RECIPE@...
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