Mr. food's middle eastern chicken

Yield: 4 Servings

Measure Ingredient
1 tablespoon Vegetable oil
4 \N Boneless and skinless chicken breast halves
2¾ ounce Sliced black olives, drained
⅔ cup Apricot preserves
1 tablespoon Lemon juice
½ teaspoon Ground ginger
½ teaspoon Ground cinnamon
½ teaspoon Salt

======================================================= ====== In a large skillet, heat the oil over medium heat; add the chicken breasts and cook for 3 to 5 minutes per side, until browned on both sides.

Meanwhile, in a small bowl, combine the remaining ingredients. Pour the mixture over the chicken and reduce the h NOTE: Serve over steamed rice or, for a real Moroccan dish, couscous.

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