Mr pibb pralines

12 servings

Ingredients

QuantityIngredient
1cupSugar; Granulated
1cupBrown Sugar Dark, Packed
1cupMr. Pibb
1cupMarshmallows Miniature

Directions

Pecan Halves *

* Use 2 to 3 cups of pecan halves.

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Cook sugars and Mr. Pibb in a saucepan over low heat, stirring constantly, then gradually bring to the soft ball stage (240 degrees F on candy thermometer). Remove mixture from heat; stir in marshmallows and pecans. Mix vigorously until marshmallows dissolve.

Quickly drop by tablespoon on wax paper to cool.

Makes 2 dozen pralines.

NOTE:

If Mr Pibb is not available in your area, use Dr. Pepper.

From: Rich Harper Date: 06-26-95 (14:58) (159) Fido: Cooking