Mole sauce
1 Given
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Shelled pumpkin seeds; roasted |
¼ | cup | Pistachio nuts; roasted |
¼ | cup | Pine nuts; roasted |
1 | tablespoon | Tamarind paste |
½ | cup | Poblano peppers; roasted, seeded and chopped |
1 | teaspoon | Garlic; minced |
1 | teaspoon | Chili powder |
1 | teaspoon | Ground cumin |
1 | tablespoon | Steen's cane syrup |
Juice of 1 lemon | ||
1 | cup | Olive oil |
Salt and pepper |
Directions
In a food processor, combine all the ingredients together. Puree the mixture until creamy and smooth. Season with salt and pepper. Serve with turkey.
Source: Essence of Emeril, #2326, TVFN Formatted by Lisa Crawford, 4/28/96