Mojan's indian ice cream
1 Batch
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Condensed milk |
| 1 | pint | Whipping cream |
| 1 | cup | Milk (whole) |
| 1 | cup | Almonds or cashews |
| ½ | cup | Pistachios |
| pinch | Saffron | |
Directions
Blend all the ingredients and transfer to an aluminum pan. Keep the pan in the freezer for 3 hours. Blend ingredients well and transfer to a mold. Keep in freezer until serving. Dip mold in hot water to loosen; transfer ice cream to platter and garnish with sliced almonds.