Yield: 1 Servings
Measure | Ingredient |
---|---|
\N \N | Pork and beans |
\N \N | Dark brown sugar |
\N \N | Honey |
\N \N | Ketchup |
\N \N | Mustard |
\N \N | Onions |
\N \N | Allspice |
\N \N | Pumpkin pie spice |
\N \N | Salt |
\N \N | Black pepper |
\N \N | Bacon bits; Hormel real bits |
Put the pork and beans into a casserole dish. Layer on top the rest of the ingredients to taste. Stir to mix all ingredients. Bake at 350F for about one hour.
NOTES : This dish will be different every time (one of our favorite things about it) because nothing is measured! Recipe by: Minette Lewis
Posted to recipelu-digest Volume 01 Number 474 by Sewgoode <Sewgoode@...> on Jan 8, 1998