Yield: 1 /3 cup
Measure | Ingredient |
---|---|
2 tablespoons | Chili Powder |
1 tablespoon | Salt |
2 teaspoons | Hot red pepper |
2 teaspoons | Ground Cumin |
1 teaspoon | Garlic Powder |
1 teaspoon | Ground Coriander |
Mix together. Rub into beef, pork or poultry 1 hour prior to grilling.
Posted to MM-Recipes Digest V4 #271 by SHawley711@... on Oct 15, 1997