Mellow melon soup
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Cantaloupe pared seeded and | |
| Cubed about 2 lb | ||
| ½ | Honeydew pared seeded and | |
| Cubed about 2 lb | ||
| ⅔ | cup | Sweet white wine |
| ¼ | teaspoon | Ground cardamom |
| Chopped mint for garnish | ||
| Optional | ||
Directions
Reserve a few melon cubes for garnish. In food processor or blender container, in batches, puree cantaloupe, honeydew, wine and cardamom; chill until ready to serve. At serving time, skim foam from top of soup; pour into soup bowls. Garnish with melon pieces and chopped mint.