Mellow melon soup

1 servings

Ingredients

QuantityIngredient
1Cantaloupe pared seeded and
Cubed about 2 lb
½Honeydew pared seeded and
Cubed about 2 lb
cupSweet white wine
¼teaspoonGround cardamom
Chopped mint for garnish
Optional

Directions

Reserve a few melon cubes for garnish. In food processor or blender container, in batches, puree cantaloupe, honeydew, wine and cardamom; chill until ready to serve. At serving time, skim foam from top of soup; pour into soup bowls. Garnish with melon pieces and chopped mint.