Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 4 eaches | Chicken breasts,skinned |
| 1 teaspoon | Poultry seasoning |
| 2 packs | Mushroom soup mix |
| 1 teaspoon | Soya sauce |
| Parmesan cheese |
Place chicken breasts in baking dish, sprinkle with soya sauce and poultry seasoning. Mix 2 pkg. cream of mushroom soup mix with water, pour over chicken and sprinkle with parmesan cheese. Bake at 325F for about 1 hour. If sauce gets too thick, dilute with hot tea.