Marg's white cake

Yield: 12 Servings

Measure Ingredient
1 cup Butter
2 cups White sugar
3 Eggs
3 cups Flour
2½ teaspoon Baking powder
1 teaspoon Vanilla
½ cup Milk
½ cup Boiling water

From: Marni Tuttle <tuttle@...> Bake at 350F, 20 minutes. Works best in bundt pan.

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