Grandma's chocolate marble cake
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Butter |
| 1 | cup | Sugar |
| 1 | teaspoon | Vanilla |
| 3 | Eggs | |
| 2 | cups | Sifted cake flour |
| 2½ | teaspoon | Baking powder |
| ¼ | teaspoon | Soda |
| ¼ | teaspoon | Salt |
| ⅔ | cup | Milk |
| 1 | Square (1-oz) unsweetened chocolate; melted and cooled | |
| 2 | tablespoons | Hot water |
| ⅛ | teaspoon | Red food coloring |
Directions
From: morrissey@... (Mostly Harmless) Date: Fri, 10 Sep 1993 00:04:45 GMT I always wanted my Grandma to make this cake for my birthday cake.
Cream butter and sugar till light. Add vanilla and eggs, one at a time, beating well after each additiion. Sift together, baking powder, and salt.
Add to creamed mixture alternately with milk, beating after each addition.
Combine remaining ingredients and stir into ⅓ of the batter. Alternate batters by spoonsfuls in greased and lightly floured loaf pan (or 2 8" round cake pans) and zigzag spatula through batter. Bake at 350F for 55 to 60 minutes (35 to 40 minutes for round pans).
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