Mailanduli (christmas cookies)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Butter |
| 2 | cups | Sugar |
| 6 | Eggs | |
| 1 | Lemon; juice and rind | |
| 1 | teaspoon | Baking powder (up to) |
| 10 | cups | Flour |
Directions
Cream butter and sugar. Add eggs and lemon. Add flour, 1 cup at a time. Add baking powder with second cup of flour. Dough will get too stiff for mixer.
Continue to mix uning your hands. Store in refrigerator and work with small amount at a time. Roll out and cut into shapes. Bake at 375 for 8-10 minutes until golden. Ice with a lemon, confectioner's sugar and butter icing. This makes a very large quantity! MRS ELTON BATCHELOR (SUE)
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .