Low-fat dippers

1 Servings

Ingredients

QuantityIngredient
French bread slices
Cocktail bread
Pita chips
Bake pita wedges until crispy
Melba rounds
Crisp bread
Reduced- and no-fat crackers
Mini rice cakes
Baked tortilla chips
Carrots, celery, zucchini,
Jicami,
Green or red pepper sticks
1Thick slices cucumber
1Whole mushrooms, radished,
Cherry tomatoes, or pea pods
Broccoli, cauliflower,
Or broccolflower, florets

Directions

BREADS

CRACKERS/CHIPS

VEGETABLES

Some ideas for using with low-fat dips.

Recipe by: Fast & Healthy Jan/Feb 1995 (Ann Miner) Posted to TNT - Prodigy's Recipe Exchange Newsletter by Sims <c.simpson@...> on Feb 26, 1997.