Louise's chocolate zucchini bread

Yield: 12 Servings

Measure Ingredient
3 larges Eggs
2 cups Sugar
1 cup Oil
2 ounces Baking chocolate
1 teaspoon Vanilla
2 cups Zucchini -- grated
1 teaspoon Cinnamon -- or more
¼ teaspoon Baking powder
1 teaspoon Baking soda
1 cup Chopped nuts -- or more
3 cups Flour
1 teaspoon Salt

Beat eggs til yellow. Beat in sugar & oil. Melt chocolate. Stir into egg mixture. Sift flour with salt, cinnamon, baking powder & soda. Stir into well oiled pans - angel food or 2 9x5 loaf pans. Bake 350 for 1 hour 30 minutes [START WITH LESS TIME). Cool in pans for 5 to 20 minutes. Turn out on rack and cool.

Recipe By :

From: Date: 05/27 File

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